Mostly Homemade Mondays - Week 152 + URBAN HOMESTEAD MEAL PLAN!

In this week's meal plan, you'll find some items are bolded, which indicates a homegrown or local item from our urban homestead. Of course, there will be a few repeats throughout the week since we try to eat in-season.

Note: Lunches are always leftovers, and we rarely have dessert. On weekends, we usually have some sort of brunch featuring eggs from the ladies instead of a leftover lunch. Dinners are listed below: 
  • Monday - Cheese quesadillas with homemade refried beans
  • Tuesday - Barbecued baby back ribs and a sweet tater with local honey and cinnamon
  • Wednesday - Eggs with toast, homemade applesauce
  • Thursday - Kale and chard salad with hardboiled egg, sunflower seeds, nuts, and a homemade dressing of some sort. 
  • Friday - Brats with sauerkraut and sweet corn from the freezer
  • Saturday - Black bean enchiladas with green beans
  • Sunday - Oven-roasted chicken and whatever vegetable or fresh produce needs to be eaten
Anyway, on to the party:



Mostly Homemade Mondays is a series for people that are on a journey to better living, via healthier eating and a more natural lifestyle. We realize that there are different paths that we all take to get to that place, and this bloghop celebrates that. Whether you’re a seasoned raw foodist who has banned all things unnatural, or a rookie who is starting out by cutting out junk food, we’d love to hear from you! Link up with your favorite recipes, projects, crafts, or rants and raves.

The Hosts:


Homemade Mondays will open every Monday. You have until Thursday to make your submissions. We will share our favorite posts on Facebook, Twitter, Pinterest, and shout it from the rooftops.
  • Link up. Use the submission form below to add your blog posts to our gallery below. You can add as many links as you’d like, as long as they’re on topic. 
  • What’s eligible? Recipes, crafts, DIY projects, gardening, fitness, green ideas or just plain old advice. We’re pretty open.
  • Tell us about yourselves. Leave a comment telling us a little about your site and what you’ve shared. Of course this isn’t mandatory, but it’s a good way to stand out.
  • Link back. Share the love by adding a link back to this party with your readers so they can see all of these great ideas as well.
  • Follow our Pinterest board. Remember to check out our Mostly Homemade Mondays Pinterest board where we're pinning some of our favorite posts from the week.
Here was our favorite post from last week: 


A special thanks to My Epicurean Adventures for linking up Breakfast Quiche Squares to Mostly Homemade Mondays! Feel free to grab this "I've Been Featured" button and share the great news with your readers, family, and friends: 
<a href="http://s1333.photobucket.com/user/TheSustainableCouple/media/TSCIWasFeaturedButton_zps18158259.jpg.html" target="_blank"><img src="http://i1333.photobucket.com/albums/w637/TheSustainableCouple/TSCIWasFeaturedButton_zps18158259.jpg" border="0" alt="I Was Featured button for MHM photo TSCIWasFeaturedButton_zps18158259.jpg"/></a>






2 comments:

  1. Thank you SO much for featuring my quiche!! You made my week! :) Linked up 2 more lunchy posts. One of these days, I'll blog some more recipes... Have a fabulous week!

    ReplyDelete
  2. It's always a pleasure to party with you! There are so many healthy, sustainable and valuable ideas and recipes to explore! Thanks for hosting! All the best, Deborah

    ReplyDelete

Got some thoughts? Don't be shy. Leave 'em here!

You might like:

Related Posts Plugin for WordPress, Blogger...