Mostly Homemade Mondays - Week 137 + URBAN HOMESTEAD MEAL PLAN!

Are you ready for this week's meal plan and blog hop? Remember, in the meal plan some items are bolded, which indicates a homegrown or local item from our urban homestead. We have leftovers for lunch, and we rarely have desserts. Many times on weekends our lunches include eggs from the ladies. 
  • Monday - We're teaching an urban chicken keeping class, so we'll likely eat out afterwards. 
  • Tuesday - This vegetarian quiche with a salad from the garden
  • Wednesday - Tacos with friends
  • Thursday - Chicken quesadillas and sweet potato fries (weird combination, I know)
  • Friday - Grilled chicken tenderloins, feta cheese, sunflower seeds, and strawberries over greens from the garden
  • Saturday - Couscous with fresh herbs from the garden, onions, peppers, and shredded carrot
  • Sunday - Pancakes with homemade strawberry jam
Anyway, on to the party:



Mostly Homemade Mondays is a series for people that are on a journey to better living, via healthier eating and a more natural lifestyle. We realize that there are different paths that we all take to get to that place, and this bloghop celebrates that. Whether you’re a seasoned raw foodist who has banned all things unnatural, or a rookie who is starting out by cutting out junk food, we’d love to hear from you! Link up with your favorite recipes, projects, crafts, or rants and raves.

The Hosts:


Homemade Mondays will open every Monday. You have until Thursday to make your submissions. We will share our favorite posts on Facebook, Twitter, Pinterest, and shout it from the rooftops.
  • Link up. Use the submission form below to add your blog posts to our gallery below. You can add as many links as you’d like, as long as they’re on topic. 
  • What’s eligible? Recipes, crafts, DIY projects, gardening, fitness, green ideas or just plain old advice. We’re pretty open.
  • Tell us about yourselves. Leave a comment telling us a little about your site and what you’ve shared. Of course this isn’t mandatory, but it’s a good way to stand out.
  • Link back. Share the love by adding a link back to this party with your readers so they can see all of these great ideas as well.
  • Follow our Pinterest board. Remember to check out our Mostly Homemade Mondays Pinterest board where we're pinning some of our favorite posts from the week.
Here was our favorite post from last week: 


A special thanks to Ally's Sweet and Savory Eats for linking up 20-Minute Korean Beef to Mostly Homemade Mondays! Feel free to grab this "I've Been Featured" button and share the great news with your readers, family, and friends: 
<a href="http://s1333.photobucket.com/user/TheSustainableCouple/media/TSCIWasFeaturedButton_zps18158259.jpg.html" target="_blank"><img src="http://i1333.photobucket.com/albums/w637/TheSustainableCouple/TSCIWasFeaturedButton_zps18158259.jpg" border="0" alt="I Was Featured button for MHM photo TSCIWasFeaturedButton_zps18158259.jpg"/></a>

4 comments:

  1. Hi Kelli! Thanks so much for co-hosting one of my favorite linkies by far! I've linked up 2 new posts from last week. Happy Monday and have a great week! :)

    ReplyDelete
    Replies
    1. You're welcome! Can't wait to look at all these great posts!

      Delete
  2. The Korean beef dish looked so good! We love broccoli at our house.
    Thank you for hosting.
    Blessings,

    ReplyDelete
    Replies
    1. And, it's only 20 minutes to make, so how can you go wrong?

      Delete

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